Roasted Chickpeas Recipe
I have found my new favorite snack food and it could not be easier! It also costs less than $1 to make which is an added bonus. You can pick up a can of chickpeas (also called garbanzo beans) for about $0.79 at the market.
1. Preheat oven to 400 degrees.
2. Rinse beans and drain them. Then spread them on a baking pan and bake for 45 minutes, stirring every 15 minutes.
3. Enjoy!
I enjoy them plain and seasoned. My favorite seasoning is a buffalo flavored one, I sprinkle the following on the chickpeas before baking:
- 1 tbsp canola oil
- 3 tbsp hot sauce (I used Frank’s)
- 1/2 tsp garlic powder
- pinch of salt
You can add all sorts of seasonings. These little guys are so delicious!
Catherine Haynes says
I’m going to have to try this, I love chickpeas!
Donna says
They are so good! I enjoy them plain and seasoned. I just tried another bunch with garlic powder, yum!
Jeni Bryant says
Wow! Now THESE are chickpeas I will eat! Thanks so much!
Donna says
You’re welcome! Enjoy! 🙂