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07/09/2013 By Donna 5 Comments

Garbanzo Bean and Tomato Salad

Filed Under: Recipes Tagged With: eat, food, Garbanzo Bean Salad, gluten free, recipe, tasty tuesday

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Garbanzo Bean and Tomato Salad

Garbanzo Bean and Tomato Salad

Garbanzo Bean and Tomato Salad

Ingredients:

  • 1 can garbanzo beans
  • 1 and 1/2 cucumbers (chopped)
  • 1 and 1/2 tomatoes (chopped and rinsed)
  • 1/2 cup oregano (fresh, chopped)
  • 1/2 cup goat cheese
  • 2 tbsp balsamic vinegar
  • 3 tbsp extra virgin olive oil
Directions:
  1. Rinse Garbazno Beans well and drain, set aside.
  2. Mix EVOO and Balsamic Vinegar together and toss with garbanzo beans
  3. Mix in cucumbers and tomatoes
  4. Toss Salad
  5. Top with goat cheese and oregano

I like more balsamic vinegar on mine, but I’ve found not everyone else does 😉

Enjoy!

Find all our Gluten Free Recipes here

Gluten Free Pasta Dishes
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Reader Interactions

Comments

  1. Sherry says

    08/12/2013 at 10:09 am

    I love all the ingredients in this recipe! What a great way to change up a recipe. Thanks!

    Reply
  2. Miz Helen says

    07/27/2013 at 7:11 pm

    I just love your Garbanzo Bean Salad, we will really enjoy it. Thanks for sharing with Full Plate Thursday and hope you are having a great weekend!
    Miz Helen

    Reply
  3. Barbara Isaac says

    07/22/2013 at 6:17 am

    This looks so tasty and not very difficult. Might be on my menu for this week; thanks so much!

    Reply
  4. Mandee says

    07/09/2013 at 8:05 am

    Yummy! Thanks for sharing! 🙂

    Reply

Trackbacks

  1. Whatcha Cookin’ Wednesday #19 says:
    07/30/2013 at 6:01 pm

    […] #2 – Garbanzo Bean Salad […]

    Reply

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Hi! I’m Donna. I’m a NextGen Director in the Midwest. I love Jesus, my husband, my family, middle schoolers, CrossFit, and travel.  Email me at [email protected]

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