Healthy Stuffed Peppers with Lamb
Lamb Stuffed Pepper
Ingredients:
- 8 oz of ground lamb (could sub out for beef, chicken or turkey meat)
- 1/2 of raisins
- 1/2 cup of diced granny smith apples
- 1/4 cup of nuts
- 1/4 cup of pomegranates
- 1 poblano pepper
Directions:
1. Saute lamb meat till lightly brown.
2. Add in raisins, diced apples,nuts and pomegranates and let cook on low heat for 2 minutes.
3. Slice peppers and place in oven for 5 to 7 mins on 400 degrees.
4. Once done fill peppers with combination and serve
2. Add in raisins, diced apples,nuts and pomegranates and let cook on low heat for 2 minutes.
3. Slice peppers and place in oven for 5 to 7 mins on 400 degrees.
4. Once done fill peppers with combination and serve
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