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09/09/2015 By Donna 20 Comments

“Fried” Ice Cream

Filed Under: Recipes

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“Fried” Ice Cream

#BlueBunnyWinBig #FinalConeDown

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When I think of summer I think of sunshine, being outside, and the fair. I think we hit a minimum of 4 county fairs each summer plus the Iowa State Fair. When I think about the fair I think about everything being fried.  If it can go on a stick they fry it. One of my favorite fried foods is fried ice cream.  Our local Mexican restaurant serves it.

Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried creating a warm, crispy shell around the still-cold ice cream.  Now I decided frying my ice cream at home probably wouldn’t be one of my best ideas. That’s why this is “fried” ice cream.

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Here’s my favorite part, it takes a total of two ingredients! That’s it.  You start with pretzels and crush them.  This is lots of fun for getting little ones involved. You can put them in a baggie and roll a rolling pin over them. I just toss them in my food processor and pulse them to smaller chunks. then you roll a ball of ice cream in the pretzels.

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You can serve as is or drizzle toppings over it. I love caramel with the sweet and salty. It’s super easy and such a fun and delicious dessert.  It’s perfect for a summer day or any day really.

Blue Bunny is celebrating summer to the very last cone with the Final Cone-Down. You can visit Blue Bunny’s Facebook page everyday {September 8th through September 22} for a chance to win cool prizes, including personal electronics and great gear!

What’s your favorite part of summer?

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Previous Post: « Make Ahead Stuffed Peppers
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Reader Interactions

Comments

  1. Rosie says

    02/20/2019 at 3:23 pm

    What a cute idea!!! I’ve not tried fried ice cream at the country fairs, and I’d be leery of trying the full-fledged version at home, this is a good way to have the concept without losing your nerves!

    Reply
  2. Esther S says

    10/24/2015 at 6:28 pm

    This looks so good! Can’t wait to try it!

    Reply
  3. Robin Russell says

    10/06/2015 at 6:35 pm

    This looks amazing and my kids will love helping me create it!

    Reply
  4. Jerry Marquardt says

    09/21/2015 at 7:45 pm

    I was always wondering how the Mexican restaurants cooked the fried ice cream. Your recipe lets me know exactly how to get it right. I appreciate the review.

    Reply
  5. Nena Sinclair says

    09/21/2015 at 7:33 pm

    I’ve got to try this! I love Mexican Ice Cream and haven’t had it in years!

    Reply
  6. Jennifer Odom says

    09/20/2015 at 11:52 pm

    I love fried ice cream! I’ll have to give this a try!

    Reply
  7. Holly Thomas says

    09/20/2015 at 12:28 pm

    I would love to try fried ice cream

    Reply
  8. Shannon says

    09/20/2015 at 1:12 am

    Can you believe I have never had this? LOL….Thank you for sharing your recipe, sounds amazing.

    Reply
  9. Michelle Armstrong says

    09/19/2015 at 11:47 pm

    I’ve only tried fried ice cream once. It was so good. I really wish I had it now. Looks delicious!!

    Reply
  10. Mare W says

    09/19/2015 at 11:32 pm

    I’ve heard of fried ice cream but never tried it. This looks doable!

    Reply
  11. Holly DeLeon says

    09/19/2015 at 5:30 pm

    Mmm, I can’t wait to try fried ice cream at the Texas state fair next month!

    My favorite part of summer is the fun with family and friends; the picnics, barbecues, camping, and road trips. Everyone seems more relaxed in the summertime.

    Reply
  12. lisa says

    09/19/2015 at 4:37 pm

    I have never tried fried ice cream and wondered how it was done. This sounds delicious. Not a daily treat, but a must try. Thanks!

    Reply
  13. Julie Lundstrom says

    09/19/2015 at 2:26 pm

    This looks so yummy. I love fried Ice Cream.

    Reply
  14. FADL says

    09/19/2015 at 12:49 am

    i love ice cream …..

    Reply
  15. Sophia,M.,McConnery says

    09/18/2015 at 11:26 pm

    Never had this and never knew what it was!Thank you for the information!

    Reply
  16. Kristen says

    09/14/2015 at 10:22 pm

    Yum Plain Vanilla with Caramel. That is my favorite combo!

    Reply
  17. Michelle @SimplifyLiveLove says

    09/13/2015 at 3:18 pm

    This looks great, Donna. And I love how easy it is to make! I honestly think there is no such season that doesn’t pair well with ice cream. 😉 Hard to believe we are headed for cooler weather already.

    Reply
    • Pauline Gorczycki says

      09/20/2015 at 7:56 pm

      I HAVE NEVER HAD FRIED ICECREAM BUT IT SOUNDS TASTY. GOING TO TRY TO MAKE ITS ONE OF THESE DAYS.

      Reply
  18. Jeni F. says

    09/10/2015 at 10:38 am

    I’m a sucker for sweet and salty.

    Reply
  19. Beth Ann Chiles says

    09/10/2015 at 6:24 am

    Great idea. Sweet and salty wins out with me every time and it seems like a much better idea than “frying”. 🙂

    Reply

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Hi! I’m Donna. I’m a NextGen Director in the Midwest. I love Jesus, my husband, my family, middle schoolers, CrossFit, and travel.  Email me at [email protected]

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